Description SUMMARY Serves meals to patrons for banquet and catering functions insuring guest satisfaction by performing. ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare function room for banquet function; set tables and place settings Serve drink of choice to guests Garnish and decorate dishes prior to serving Observes diners to respond to any additional requests and to determine when meal has been completed Suggest desserts, beverages and after dinner drinks Ladle soup, toss salads, portion pie…