Line Cook AM and PM Shifts Available

Job Description Job Description ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Responsible for having a working knowledge of all our recipes. Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Maintain a clean and sanitary work station area in…