Prep Cook

SUMMARY Provides guest satisfaction by preparing and cooking all meals in a timely manner that meets all Sizzler quality standards. ESSENTIAL DUTIES AND RESPONSIBILITIES Wash, cut and/or cook vegetables, fruit, meat, fish,poultryand/or seafood to prepare for use. Measure and mix ingredients according to recipes to prepare menu items. Prepares plates to be served by placingappropriate menuitems on plate. Usesprep lists todetermineproduction for the day. Complete all responsibilities of assigned …