Cook

Prepare and serve meals for senior living residents while maintaining food quality, portion control, and cleanliness. Perform temperature checks and taste tests, set up steam tables, replenish food, and act as the person in charge when the Chef is absent. Clean large equipment in food preparation and serving areas. Conduct routine temperature checks and taste tests to maintain food quality. Set up food in steam tables and replenish food as needed. Maintain portion control during food preparatio…