Chef · Now hiring
Pastry Sous Chef
D.C. Global Talent
$12/hr
PASTRY SOUS CHEF Luxury Boutique Resort • Caribbean • USD $2,000 - $2,500 net per month Housing, Medical, Bonus & More! ABOUT THE ROLE We are looking for a Pastry Sous Chef for a luxury boutique resort in the Caribbean. This is a hands-on operational pastry leadership role responsible for supporting the management of the pastry team and overseeing day-to-day pastry and baking operations. The ideal candidate is a creative, structured, and people-focused pastry leader with a proven track record …
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