Cook · Now hiring
Cook 2
Omni Fort Lauderdale
JOB PURPOSE: Responsible for all prep and production for the culinary operation, in accordance with hotel standards. The Cook comprehends the food and beverage menus and cooks all food to high quality and presentation standards. ESSENTIAL JOB FUNCTIONS: Consistent maintenance and refinement of service standards. Ensures compliance with applicable laws and regulations. Contribute to the day to day culinary operation, to include efficient and effective food production. Perform all necessary tasks
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