Bavette's Bar & Boeuf , a part of Hogsalt, is seeking a seasoned Lead Line Cook ($23/hr-$26/hr) who is ready to take the next step in their culinary career. Ideal candidates are experienced Line Cooks with good experience working in high-volume kitchen environments and possess a strong foundation in culinary technique, organization, and execution. In addition to technical skills, we are looking for individuals who demonstrate leadership potential, a commitment to continuous improvement, and a po