The Ned’s Club Washington DC boasts amazing Event space serving unique styles of cuisine from around the world. We host incredible events with customized menus for our guests. This role is built for a flexible, production-minded line cook who executes high-volume plated dinners with precision, consistency, and speed. You’ll prep in batch, plate to spec, and pivot smoothly between tastings, banquets, receptions, and à-la-minute service during live events. Do you want to join on