Catering Operations / City Manager

About the role City Managers are the CEOS of their individual markets. In this role, you'll manage the city P&L, oversee daily operations, maintain the quality consistency of the client experience, lead the culinary community management teams, as well as take on strategic projects to grow your city increase client happiness. This position requires the ability to operate a company vehicle / cargo van. What you'll be doing People Management Leadership Serve as the lead of the city market; be …