Job Description – Executive Chef Position: Executive Chef (Path to Culinary Director) Location: Miami, FL – Design District Compensation: $130K – $140K Profit Sharing Benefits About the Role A highly anticipated luxury hotel rebrand in Miami’s vibrant Design District is seeking an Executive Chef to lead the culinary vision for a multi-outlet hospitality program . This is a hands-on, leadership-driven role responsible for overseeing menu development, operational strategy, and team growth, with…