About Dragonne Dragonne is a contemporary New York bistro opening at 13 Barrow Street, in the heart of the West Village. Rooted in classical French technique, layered with subtle Asian influence, and shaped by a distinctly New York sensibility, the restaurant is designed to feel elegant yet deeply warm — grounded in hospitality, restraint, energy, and precision. The food is seasonal and ingredient-driven, offered through a concise, focused à la carte menu designed to be shared. Seaf