Schedule: 5 days per week, approximately 4:00 PM to 11:00 PM. Prepare and serve cocktails, wine, beer, and other beverages. Provide friendly, professional service to guests at the bar. Keep the bar clean, organized, stocked, and ready for service. Complete opening, closing, and restocking duties. Maintain proper pours, presentation, and attention to detail. Learn the food, cocktail, and wine menus and make recommendations. Work closely with the team to provide smooth, attentive service. We are l
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2 minutes · iPhone & Android · free for talent