n/soto is a California inspired Japanese izakaya by Chef Niki Nakayama and Chef Carole Iida-Nakayama. We are currently seeking motivated line cooks with at least 2 years experience in fine dining kitchens to join our team. You will have the opportunity to learn about Japanese food and culture and work alongside an intimate team of highly motivated and passionate team players. We encourage our employees at N/Soto to be inquisitive and creative while also having fun in our work environment. Bincho