Job Purpose: Welcome and warmly greet all guests upon arrival. Manage the efficient and timely seating of our guests to a table that best serves their wishes. Maintain the flow of the restaurant so as to not overwhelm any given area and the guest experience is not compromised. To thank every guest as they depart. Duties & Responsibilities: Update menus daily according to menu guidelines and SOP Respond to all incoming guest emails, phone calls and voicemails in a timely manner. Warmly and gracio