Bartender

Butcher & Bee is a season-driven East Nashville eatery that opened in 2015. We are a modern, farm to table restaurant with a beverage program focused on craft cocktails, regional beers, and small production, low intervention wines. We make our own juices and simple syrups, change our selections frequently, and run a seasonal cocktail program. We value hospitality above all else - extending it to our customers, co-workers, suppliers, neighbors, and anyone else we can. We are looking for an enthus