Catering and Events Sous Chef One Off Hospitality Catering and Events Chicago, IL Description Sous Chef For almost 30 years, One Off Hospitality has developed and operated some of Chicago’s most beloved places to eat and drink. More importantly, we’re a group of people - chefs, hospitality veterans, managers and creators - who believe in the power of treating our guests like family and our restaurants like home. LOCATION : Catering and Events Commissary, otherwise known as C&E FLSA :