Chef-driven Californian‑Italian restaurant blending seasonal local ingredients with classic Italian technique. Fast‑paced high volume kitchen with attention to quality and ingredient integrity. We’re seeking an experienced Line Cooks for both AM and PM service. Must work cleanly, communicate well, and able to execute under pressure. Qualifications: 1–3+ years’ experience Ability to work nights, weekends, Positive attitude Comfortable working in a high‑tempo team‑oriented kitche