Food & Beverage Manager (General Manager) - Eataly Houston (New Store Opening!)

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
EAT authentic Italian food at our restaurants, cafés and to-go counters
SHOP a selection of high-quality Italian, local and homemade products
LEARN through our classes and our team’s product knowledge Each Eataly location features authentic Italian dishes made with the highest quality, seasonal ingredients. Meat dishes, seafood dishes, pasta, pizza, street food – you can find it all in our various outlets!
The Food & Beverage (F&B) Manager directs the front of house operations of restaurants.
Reports to the Store Director and oversees the team of Restaurant.
Organizes and directs a store’s restaurant operations to maximize profitability while upholding the company’s mission, values, policies, quality and guest experience standards
Sets departmental goals and leads a team of managers, working closely with each to understand operational needs, provide training and motivation, and encourage interdepartmental collaboration
Assists with employee hiring, assignment, training, payroll, scheduling, evaluations and terminations
Works the floor actively, applying a hands-on approach, unafraid to get hands dirty
Executes strategies around pricing, merchandizing, new products and promotions aimed at increasing efficiencies and driving sales
Estimates food and beverage needs, a