At Jamaica Again, we serve authentic, high-quality Jamaican cuisine in a high-volume, organized environment. Our kitchen operations are built for efficiency: we maintain dedicated prep staff and routine kitchen cleaning crew, allowing our primary cooking team to focus entirely on culinary excellence, station flow, and speed of service. We are seeking a Sous Chef to join our team with an explicit growth path to step into a Co-Head Chef role upon completing hands-on menu training. Cuisine Requirem