About Us Located in the heart of Koreatown, Lapaba is neither a traditional Italian restaurant nor a classic Korean eatery, Lapaba defines itself as an “Italian/Korean Pasta Bar,” exploring the harmony between two heritage-rich cultures. Led by chefs McKenna Lelah and Matthew Kim, the restaurant features an open-kitchen format and a dedicated pasta room, where dishes are crafted to feel both familiar and entirely unexpected. About the Kitchen We’re a kitchen that takes culture