Job Description Job Description Base Salary: $80,000 - $90,000 / year based on experience Quarterly Bonus Potential Join Clyde’s Restaurant Group as an Executive Sous Chef at Clyde's of Georgetown at 3236 M St NW, Washington, DC 20007 Clyde's of Georgetown has been one of DC's best-known restaurants since 1963. It's a busy, from-scratch American kitchen with a team that cares about the food and takes pride in their work. As Executive Sous Chef, you're the second in command. You help run the ki…