Cook ยท Now hiring

Line Cook / Woodfire Cook

Mariscos San Pedro
๐Ÿ“ Chicago

Mariscos San Pedro is a Mexican seafood restaurant located in Pilsen by the owners of Obélix, Taqueria Chingon and Le Bouchon. We are looking for an experienced and passionate cook to join our team. This position takes place in the center of our dining room at our woodfire ovens. Our focus is to deliver a memorable dining experience centered around inventive dishes utilizing the highest quality ingredients treated with technique and precision. Our ideal candidate is detail oriented, goal

Apply free on Startender โ†’
Real gigs from real venues. No ghost listings, no spam.
Startender is the gig board for nightlife pros โ€” bartenders, servers, barbacks, and DJs. Get the app ยท More gigs in Chicago โ†’