Pastry Cook - The National

The National is hiring for a Pastry Cook. You should join our team if you believe... That great pastry starts with quality ingredients, strong technique, and attention to detail. That desserts, breads, and confections are an important part of creating memorable dining experiences. That consistency matters, from following established recipes to presenting every dessert with care. That a clean, organized, and safe kitchen is essential to producing exceptional food. That teamwork and communication