We are a family-run business looking for a passionate line cook to join our BOH team. We focus on scratch cooking executed with professional technique in a high-volume neighborhood setting. Must have experience in a professional kitchen, strong knife skills, and consistent execution under pressure. Learn from an incredible team led by Michelin-starred, James Beard finalist Andrew Brochu, Executive Chef Dave Baker, and Executive Pastry Chef Georgia Baker. Precision: High attention to detail and a