James Beard award winner Karen Akunowicz’s second South Boston restaurant Bar Volpe, which was just recently awarded a Bib Gourmand designation by the Michelin Guide in its inaugural year in the City of Boston, is searching for Line Cooks to join their team. Salary starts at $20+ an hour inclusive of kitchen appreciation and ongoing food and wine education. Chef Akunowicz’s vibrant first restaurant Fox & the Knife was named Best New Restaurant in America by Food + Wine Magazine,