Location - NYC Salary - $100k-$120k Benefits - Bonus, Health benefits, PTO, Quarterly Dining Credit, Dining Discounts High-volume restaurant in NYC known for Upscale American eats, specialty drinks, and brunch in hip, upbeat surroundings. Qualifications: Lead and supervise kitchen staff, including scheduling, training, and performance management Expertise in modern, upscale cuisine Strong operational knowledge of inventory, costing, and compliance Inspirational leader with the ability to foster…