BANQUET SERVER / BARTENDER Department: Food & Beverage Reports To: Private Events Manager / Food & Beverage Management Starting Wage: $10–$12/hour tips event commission Job Summary The Banquet Server/Bartender is responsible for providing friendly, professional, and efficient service to members and their guests during private events and club functions. This position assists with event setup, food and beverage service, bartending, event breakdown, and resetting of event spaces. Employees in th…