BOH - Assistant Manager - Fattened Caf - S Jefferson

Position Summary The BOH Assistant Manager helps lead the kitchen team and keep daily kitchen operations running smoothly. This is a hands-on role that includes cooking, prep, training, food safety, and making sure the team is ready for service. Responsibilities Help lead BOH staff during shifts Assign and organize prep Make sure food is prepared correctly and on time Help maintain food quality, portioning, and consistency Train and support BOH employees Monitor food safety, temperatures, label…