For almost 30 years, One Off Hospitality has developed and operated some of Chicago’s most beloved places to eat and drink. More importantly, we’re a group of people – chefs, hospitality veterans, managers and creators – who believe in the power of treating our guests like family and our restaurants like home. Both AM & PM availability required - Sat/Sun/Mon shifts needed REPORTS TO: CHEF DE CUISINE FLSA: NON-EXEMPT POSITION SUMMARY: The line cook is passionate about cuis