Calabash is an all-day bakery and brasserie founded by Chef Camari Mick, rooted in the intersections of the Black Atlantic Diaspora. Named for the calabash gourd, a vessel found throughout Africa and its diaspora, the restaurant draws inspiration from a symbol of nourishment, hospitality, craftsmanship, and shared community. Calabash explores the connections between West Africa, the Caribbean, and the Americas, celebrating the movement of people, ingredients, and culinary traditions across gener