The Host/Hostess is responsible for warmly greeting guests upon arrival, managing the seating chart efficiently, accurately quoting wait times, and ensuring a smooth flow of service within the dining room. They play a crucial role in creating a positive first and last impression for our guests. Essential Functions: Guest Welcome and Seating: Warmly greet all arriving guests with a genuine smile and professional demeanor. Accurately record guest names and party sizes in the reservation system orβ¦