Cook · Now hiring
Line Cook
Carne Mare
Inquire for pay
Chef Andrew Carmellini is seeking LINE COOKS to join him at Carne Mare at Pier 17 in the Seaport District of Manhattan. Carne Mare is a new, state of the art Italian chophouse by Chef Andrew Carmellini located at the Seaport District. Ideal candidates possess: * Ability to complete shift work, as assigned, timely and thoroughly * Have knowledge of cooking procedures, safety and sanitation * Have experience on multiple stations in the kitchen * Comfortable with preparing large quantities * Suppor
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