Itria is a fine dining Italian restaurant in San Francisco's Mission district focused on handmade pastas, crudos, and seasonal dishes using locally-sourced ingredients. We are featured in the Michelin Guide and the SF Chronicles Bay Area Top 100 Restaurants. We are seeking an experienced, organized, hard-working Sous Chef to join our team. We have a solid, experienced core crew and are looking to a add one more team members to round things out. Basic job requirements: -Ability to multitask and p