Sous Chef

Friend of a Farmer, one of New York City's original farm-to-table restaurants, is seeking an experienced and passionate Sous Chef to join our leadership team at our iconic Gramercy Park location. Since 1986, we have built our reputation on seasonal American comfort food, genuine hospitality, and a commitment to sourcing quality ingredients from local and sustainable producers whenever possible. We are looking for a chef who is passionate about cooking, leadership, and building a long-term career