Chef · Now hiring
Sous Chef - Le Supreme
Method Co
About the job
Le Suprême, a Parisian brasserie in Detroit's Book Tower, needs a seasoned Sous Chef who can execute French techniques with precision and support the kitchen's high standards. You'll work closely with the Executive Chef to maintain consistency across service while leading a talented line—this is for someone who understands classical French cooking and thrives in a refined, ingredient-focused environment.
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