Chef de Partie

We are seeking a Chef de Partie to join Forbes Four Star Restaurant Le B. in the historic Greenwich Village. Helmed by Chef/Restaurateur Angie Mar, the kitchen’s focus is modern French cuisine. Classic French technique, married with Chinese and Japanese ingredients, the cuisine celebrates classic French dishes while reimagining them and showcasing modernity. Responsibilities: Working the stations in the kitchen to prepare food items Accurately handling food items to minimize waste Ability