Chef · Now hiring
Sous Chef
Vin Vin
📍 New York, NY
$59/hr
Job Description Job Description Vin Vin, a chef-driven Vietnamese kitchen in Midtown New York, is seeking a hands-on Sous Chef to help lead daily kitchen operations. Working closely with the Executive Chef, you will support service execution, maintain quality and consistency, and mentor the kitchen team while helping deliver modern takes on classic Vietnamese dishes. Responsibilities Supervise line cooks and prep staff during service. Lead kitchen service and step in for the Executive Chef when…
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