Bartender

Carlotta's Cocktail & Wine Bar at Hotel Julian San Francisco All employees are expected to deliver truly great service, and to create a warm and friendly atmosphere for our guests. Employees must work well as a team, maintain confidentiality and adhere to company policies. SUMMARY: To provide drinks to guests in an efficient, expeditious, friendly and courteous manner. ESSENTIAL DUTIES AND RESPONSABILITIES includes the following. Other duties may be assigned.  Set up and breaks down the bar are