About Smyth Smyth is a three-Michelin-starred restaurant in Chicago's West Loop, helmed by Chefs John Shields and Karen Urie Shields. The tasting menu changes daily with a focus on seasonal product from a national network of farmers, fishermen, foragers, and makers. Our wine program is built in the same spirit, with a strong focus on natural and low-intervention producers from Europe and North America working in the same idiom. We are looking for a Sommelier to join our team and work with Wine D