Description POSITION PURPOSE Clean, transport and store all pots and pans, silverware, glassware and china used in the food and beverage operations in a clean and orderly manner. ESSENTIAL RESPONSIBILITIES Clean and sanitize all china, glassware, silverware, flatware, pots, and pans in the resort. Operate commercial dishwashing machine and maintain a hygienic working environment in accordance with hygiene regulations and company standards Ensure all food and beverage outlets have the necessary …