Line Cook- Rosemary Rose

Line Cook Rosemary Rose | Charleston, SC About Rosemary Rose Rosemary Rose is part of Method Co., a hospitality company creating distinct, experience-driven hotels and restaurants. The Role Prepare and plate dishes consistently, maintain an organized station, and support smooth kitchen service at Rosemary Rose. What You’ll Do Prepare menu items according to recipes, portions, and plating standards. Set up, stock, clean, and close your station. Monitor food quality and timing throughout service.