Kenwood Country Club is seeking a talented Sous Chef to join the team. Our large culinary operation offers several food and beverage outlets providing diverse menus for our private membership. Our operation includes a formal dining room offerings seasonal menus with weekly specials, a highly engaged banquet department, sushi kitchen and a pool complex for concession, grab and go, pool side dining and pizza kitchen. With our expanding culinary team, we strive to serve high-quality offerings that…