Chef de Partie

We’re looking for kind, curious, experienced cooks to join our small opening team at Rosette! Rosette is a wine-focused restaurant with a French-inspired menu driven by our own family farm in upstate New York. At Rosette you’ll get hands-on experience with interesting techniques and incredible ingredients. You’ll help build a thoughtful menu designed around great wine, alongside a team that’s passionate about both wine and food. What you’ll do Cook to the highest st