Compensation Amount: Job Summary: greet client after they are seated, explain and recommend dishes, take orders for food and beverages and then serve them, and make sure diners' needs are met through each course. Job Description: -Must have at least 5 years of experience in white glove fine dinning Greeting customers and showing them to their table. Presenting the menu to them and introducing specials for the day or new items not on the menu. You would need to be very familiar with the menu to …