Chef · Now hiring
Fine Dining Chef de Cuisine
Capital Restaurant Resources
$50/hr
Job Description Now Hiring: Chef de Cuisine / Executive Sous Chef \n Washington, DC / Northern Virginia \n $90,000–$100,000 annually plus benefits and bonus in some cases. \n \n We’re seeking a talented culinary leader with an elevated dining background, a meticulous eye for detail, and the financial acumen to lead a successful kitchen. \n \n The ideal candidate combines thoughtful menu development with precise execution, bringing consistency to every plate and confident, supportive leadershi…
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