PLEASE APPLY AT QHIRE.NET/GIBSONS TO BE CONSIDERED FOR THIS POSITION! Position Summary: The Line Cook is responsible for the daily preparation of all food items that are served to the customers of Gibsons Restaurant Group. Responsible for ensuring the successful delivery of the Gibsons Restaurant Group’s philosophy, which is based upon four distinct core beliefs: Hospitality, Quality, Value and Family . Essential Duties and Responsibilities: Set up station according to restaurant guideline