Pastry Prep Cook

Bellecour, Gavin Kaysen’s French-influenced bakery and café in Minneapolis' North Loop, is looking for a Morning Pastry Prep Cook & Baker to: Efficiently complete daily bake off & prep lists Proactively communicate station needs, including special order ingredients Adhere to health and sanitation requirements Maintain a clean and organized workspace We are looking for a Morning Pastry Prep Cook & Baker who has: A warm and positive demeanor Comfortable in an open kitchen environment