What you'll do Lead and supervise banquet team members during assigned events. Conduct pre-event meetings to review event details, service expectations, timelines, and guest requirements. Ensure banquet rooms are set according to banquet event orders (BEOs) and established standards. Monitor event flow and adjust staffing or service plans as needed to ensure a seamless guest experience. Serve as the primary point of contact for event hosts and clients during events. Ensure all food and beverage…