Startender
Security Jobs in Hell’s Kitchen
Get discovered by Hell’s Kitchen’s best bars and clubs — and skip the résumé pile.
How to get hired fast
- The best shifts never hit a job board — they go to who venues have already seen.
- Keep a portfolio of your real work and your availability up to date.
- Be fast, reliable, easy to book. In Hell’s Kitchen, reputation beats a résumé.
Where the work is
- Ninth Avenue
- Tenth Avenue
- Restaurant Row (46th St)
- the Times Square border
- Hudson Yards
- the Theater District
What it pays
Roughly $160–$320 on a strong night with tips — more at high-volume clubs and bottle service.
Why Startender
A private, invite-only network where Hell’s Kitchen venues find and book bouncers directly. Free for talent. No résumé spam, no bots, no BS.
FAQ
How do I get a bouncer job in Hell’s Kitchen?
The fastest route in Hell’s Kitchen is being seen by the right venues before a role is even posted. Build a profile that shows your real work — photos, experience and personality — keep your availability current, and let bars and clubs reach out to you directly. Hell’s Kitchen bar hiring moves on referrals and reputation, not résumé blasts.
Do you need experience to work as a bouncer in Hell’s Kitchen?
Plenty of Hell’s Kitchen venues hire and train newcomers and promote from within, so you can break in without years of experience. A strong portfolio of real shifts helps, but attitude, speed and reliability win most bouncer jobs here.
How much do bouncers make in Hell’s Kitchen?
Hell’s Kitchen’s busy bars and Times Square-border venues keep door and event security in steady demand. Most working Hell’s Kitchen bouncers take home roughly $160–$320 on a strong night with tips.
What is Startender?
Startender is a private, invite-only network where Hell’s Kitchen venues discover and book hospitality talent directly — bartenders, servers, cooks, chefs, hosts and more. It’s free for talent: build a profile that works like a portfolio and get found by real restaurants, bars and clubs.
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Helpful guides
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