The Bus/Runner is responsible for supporting the dining room and culinary teams by delivering food promptly and accurately, maintaining cleanliness and organization throughout the restaurant, and ensuring guests receive exceptional, Forbes Five-Star service. This position plays a key role in creating a seamless dining experience by assisting servers, resetting tables efficiently, and upholding the highest standards of presentation, cleanliness, and hospitality at The Buffet.
Essential Job Responsibilities
Assist servers with guest requests, table maintenance, and overall dining room support.
Clear, clean, and reset tables in a timely manner while maintaining a polished dining environment.
Refill beverages, bread, condiments, and other guest amenities as directed.
Maintain station cleanliness, including side stations, service areas, and guest-facing spaces.
Ensure all table settings meet departmental presentation standards.
Assist in transporting dishes, glassware, linens, and supplies throughout the restaurant.
Monitor buffet areas and communicate replenishment needs to culinary and management teams.
Maintain thorough knowledge of menu offerings, ingredients, and buffet stations to assist guests when needed.
Respond promptly and professionally to guest inquiries while providing exceptional hospitality.
Support compliance with all health, safety, sanitation, and food handling requirements.
Work collaboratively with servers, hosts, culinary staff, and management to ensure effic